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Listeria Outbreak Linked to Sliced ​​Meat in Deli | Listeria Infection
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Listeria Outbreak Linked to Sliced ​​Meat in Deli | Listeria Infection

Source of the outbreak

Epidemiological, laboratory and trace data show that meat sliced ​​in delicatessens, including Boar’s Head brand liverwurst, is contaminated with Listeria and make people sick.

Products sold in the delicatessen, especially those sliced ​​or prepared in the delicatessen, may be contaminated with Listeria. Listeria spreads easily between deli equipment, surfaces, hands and food. Refrigeration does not kill Listeriabut heating the meat to a high temperature before eating will kill any bacteria that may be on the meat.

Recalled food

Boar’s Head Ready-to-Eat Liverwurst Products

Boar’s Head Deli Products

  • Produced between June 11, 2024 and July 17, 2024, and have a shelf life of 44 days
  • “Boar’s Head Strassburger Brand Liverwurst Made in Virginia”
  • 3.5 pounds loaves in plastic wrap, or various weight packages cut in deli sizes
  • Sale dates range from July 25, 2024 to August 30, 2024

Other Boar’s Head Deli Meat Products

Boar’s Head has also recalled all deli products, including pre-packaged deli products, past their expiration date from that establishment. Look for “EST. 12612” or “P-12612” in the USDA inspection mark on product labels.

Resource‎

See the recall notice

What you need to do

For people who are generally healthy and not at increased risk of serious infection:

  • Do not eat recalled meat. Please throw them away or contact the store about returns.
  • Check your refrigerator for recalled meats and throw them out or return them to the store. Listeria can grow on food stored in the refrigerator.
  • Beautiful your refrigerator, containers and surfaces that may have come into contact with recalled meat.

What people at higher risk should do

Listeria is especially harmful if you are pregnant, 65 or older, or have a weakened immune system due to certain medical conditions or treatments. Other people can become infected with Listeria disease, but they rarely become seriously ill.

Are you pregnant, 65 years of age or older, or do you have a weakened immune system:

  • Do not eat recalled meats. Please throw them away or contact the store about returns.
  • Additionally, do not eat other deli meats that you slice unless you reheat them to an internal temperature of 165°F or until piping hot. Let it cool before eating.
    • Listeria can grow on food stored in the refrigerator, but can be easily killed by heating the food to a high temperature.
  • Beautiful your refrigerator, containers and surfaces that may have come into contact with sliced ​​meats.
    • This is especially important if you have purchased any of the recalled deli products.
  • Contact your healthcare provider immediately if you have any of these symptoms:
    • People who are not pregnant usually have fever, muscle aches, and fatigue. They may also have headaches, stiff neck, confusion, loss of balance, or seizures.
    • Pregnant people usually have fever, muscle aches and fatigue. However, Listeria can lead to pregnancy loss or premature birth. It can also cause serious illness or death in newborns.

What companies need to do

  • For delicatessens that received recalled meat:
    • Thoroughly clean and sanitize all food and non-food surfaces, including deli slicers.
    • Throw away any open pieces of meat and cheese in the deli.
    • USDA-FSIS advises delis to stop handling opened products because recalled products could cause cross-contamination with other meats and cheeses.
  • Always follow USDA-FSIS best practices

Symptoms of Listeria

  • Listeria is especially harmful to people who are pregnant, 65 years of age or older, or have a weakened immune system. This is because Listeria has a greater chance of spreading outside the intestines to other parts of the body, which can lead to a serious condition known as invasive listeriosis.
    • For people who are pregnant, Listeria can lead to miscarriage, premature birth or a life-threatening infection in the newborn.
    • For people aged 65 and over or who have a weakened immune system, Listeria often results in hospitalization and sometimes death.
  • Symptoms usually begin within 2 weeks of eating food contaminated with Listeria but can start on the same day, but also 10 weeks later.
    • Pregnant people usually suffer from fever, muscle aches and fatigue.
    • People who are not pregnant usually have fever, muscle aches, and fatigue. They may also have headaches, stiff neck, confusion, loss of balance, or seizures.